Kitchen Hand Opportunity
We are seeking multiple Kitchen Hand’s to join the Recky team.
Reporting to the Chef, you will be responsible for the efficient and effective operation of the Kitchen department.
All applicants must
Be well-presented
Greet and serve our customers in a polite, friendly, and welcoming manner
Adaptable to a fast-paced environment
Highly effective communication
Enjoy face-to-face interaction with the general public
Enjoy working as part of a team in a busy environment
Duties include but not limited to
• Action cleaning duties within the kitchen, food preparation areas, scullery and all eating areas of the club
• Operate dish washing machine as per instruction manual
• General pantry duties and maintaining cleanliness of pantry, fridges and freezers
• Ensure all kitchen areas are kept clean and tidy according to current Health & Hygiene regulations.
• Ensure correct handling of chemicals and equipment as per manufacturer’s instructions.
• Promote a safe workplace by recognising hazards and promoting general WHS practices.
• Handling of disposal of rubbish.
• Help the chefs and FOH staff when needed
Skills and experience
• Previous experience in a commercial kitchen environment.
• Understanding of food safety requirements.
• Ability to work under pressure
• Flexibility to work various rostered shifts, including evenings, weekends and public holidays
Benefits
• Fantastic career and training opportunities
• Weekend loading/Penalties
If this sounds like you, please email your details to headchef@therecky.com.au or apply here
Experience preferred but not required as training is provided